Virtual Vegan *Linky* Potluck Part 26

Welcome to the Virtual Vegan *Linky* Potluck!

VVLPButton1300px The wonderful Annie of An Unrefined Vegan, the creator of the twice-annual Virtual Vegan Potluck has now designed an event to keep alive the spirit of the VVP on a weekly basis. Every Wednesday there will be a blog hop that runs along the same lines as the VVP: food bloggers contributing delicious vegan, plant-based recipes within the following courses: Beverages, Appetizers, Salads, Breads, Soups/Stews, Main Dishes, Desserts. So, every Wednesday I will be joined by Angela of Canned Time to host the Potluck party where you can submit your recipes to either of our blogs through the link at the bottom of this post.  You have until the following Monday morning to enter and then we will share the most clicked recipe from each course the following week!

I hope you all had a wonderful Christmas and wish you a vey happy year ahead.

There are some changes to the ‘behind-the-scenes’ operations here at Vegan Linky Potluck HQ, don’t worry, nothing that affects you, but if you want to know more, head over to Annie at An Unrefined Vegan.

The MOST CLICKED from the last VVLP were:


Homemade Almond Milk with Juicer from Eating Well Diary




Bolinhos de Arroz (Brazilian Fried Rice Balls) from Gormandize



Sweet Potato and Coriander Bolani (Afghan flatbread) from Gormandize



Ratatouille Christmas Trees from Vie De La Vegan



Broccoli and Cauliflower Salad with Lime and Cilantro (Whole Foods Detox Salad) from the taste space



Mushroom Gumbo from My Sisters Pantry


Main Courses

Slow Cooker Vegan Lasagna from Vegetable Way



Really Luscious Raw Vegan Cinnamon Rolls from Raw High Life


Here are my top picks this week:


Easy Veggie Bunny Bowls|Chili Pie|Vegan Gingerbread Pancakes|Field Mushrooms with balsamic roasted tomatoes and rocket salad

Grab the button for your blog (and please include a link back to this page)!

What you need to do to join the party:

  1. Click on the link at the bottom of this post to enter the party.
  2. Enter the requested info: the link to the recipe you are contributing; name of the recipe; blog name; your name and email address; and select an image.
  3. Add a link back to the linky party within the text of your blog post that has the recipe in it (i.e., “I submitted this recipe to the Virtual Vegan Linky Potluck.”)
  4. You can then submit a second recipe if you wish.
  5. Share the linky party with your blogging friends via social media or through a post on your own blog.  Add the Virtual Vegan Linky Party button to your blog and please link the button back to that page so that people can find us.

A couple of things to keep in mind:

  1. Bloggers submitting recipes need not be vegan, but recipes must be 100% vegan/plant-based.  Recipes containing animal products will be removed from the Potluck. This includes honey.
  2. Entry per person, per week is limited to two.

Now, let’s get this party started! Happy Potluck!

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2 Responses to Virtual Vegan *Linky* Potluck Part 26

  1. Becky says:

    I’m so glad to hear that you dug my chili pie! It’s a new favorite at our house.

  2. Pingback: Whole Wheat Belgian Waffles | The Singin' Vegan

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