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Tag Archives: tapas
Kale Quinoa Stuffed Padron Peppers
Padron peppers are a traditional component of Spanish tapas, fried until blistered, sprinkled with salt and served with cold beer. As much as I love tradition, I don’t drink beer so instead opted to use the emerald peppers as a … Continue reading
Posted in Egg-free, Gluten-free, Mains, Side dishes, Snacks, vegan, Vegetarian Tagged Avocado, baking, chili, food, healthy, kale, quinoa, recipe, spicy, tapas, vegan, vegetarian 27 Comments