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Category Archives: Mains
The World’s Healthiest Colcannon
Colcannon, the traditional Irish potato dish of butter and cream laden mashed potatoes, laced with greens. This is truly decadent food, not to be eaten in small portions, and likely to make you need a nap after eating.
Posted in Gluten-free, Mains, Side dishes, vegan, Vegetarian Tagged dairy free, egg-free, food, gluten fee, healthy, st patricks day, vegan, vegetarian 72 Comments
Tofu Noodle Broth
Since my discovery of noodle soups this winter, I haven’t been able to get enough! They come together so quickly and offer a substantial, nourishing and warming complete meal and are so adaptable.
Posted in Mains, soup, vegan, Vegetarian Tagged chinese, dairy free, egg-free, food, healthy, noodles, recipe, soup, vegan, vegetarian 41 Comments
Vegan Cheesy Bean Quesadillas
Like most people, I don’t always have time or energy to cook an extensive gourmet meal in the evenings but I still want a balanced, healthy meal with fresh ingredients that tastes great and nourishes my body. Mexican food seems … Continue reading
Posted in Egg-free, Mains, vegan, Vegetarian Tagged dairy free, egg-free, food, healthy, Mexican, mexican food, recipe, vegan, vegetarian 41 Comments
In need of a private chef UK based, to cater your upcoming event? There are a plethora of chefs to choose from, so how do you choose?
Image via http://www.bertrandmunier.co.uk Obviously you will want to try and find the best private chef you can but it can be difficult to differentiate them. The best option is to get a series of quotes and speak to the various … Continue reading
Posted in Mains, Vegetarian Tagged baking, buffet, chef, dairy free, dessert, egg-free, food, vegan, vegetarian 6 Comments
Lentil and Giant Couscous Stew with Fat Free Stuffing Dumplings
This recipe was inspired by Annie at An Unrefined Vegan’s November Virtual Vegan Potluck Stoup dish. I made a version with a hint of spice, chunks of broccoli and addictive sage and onion stuffing dumplings made with just three ingredients … Continue reading
Posted in Egg-free, Mains, soup, vegan, Vegetarian Tagged dairy free, egg-free, food, healthy, recipe, soup, stew, vegan, vegetarian, winter 45 Comments
World Vegan Day Vegan Mozzarella Pizza!
Today, World Vegan Day marks the beginning of World Vegan Month! Go check out the World Vegan Month website, run by the Vegan Society for an abundance of information, event locations and even discounts! “The [vegan] month starts with World … Continue reading
Posted in Animals, Bread, Egg-free, Mains, vegan, Vegetarian Tagged baking, dairy free, egg-free, pizza, vegan, vegetarian, World Vegan Day, World Vegan Month 37 Comments
The Daring Bakers – Pumpkin Pot Pie with Pumpkin Pastry – Fat Free!
Hannah of Rise and Shine was our October 2013 Daring Bakers’ hostess and she challenged us to bake our own double crusted savory pot pies. Using any from-scratch crust and filling we choose, we were allowed to get completely creative with our … Continue reading
Posted in Daring Bakers, Mains, Pastries, Tarts and Pies, vegan, Vegetarian Tagged dairy free, egg-free, fat free, food, healthy, pie, Pumpkin, Pumpkin pie, recipe, vegan, vegetarian 50 Comments
Kale, Barley and Sausage Stew
As I sit in traffic on the way home these days, tummy rumbling and my concentration drifting into thinking about what to eat for dinner, all I ever dream of is some kind of warm stew or soup with a … Continue reading
Posted in Egg-free, Mains, vegan, Vegetarian Tagged autumn, Barley, dairy free, egg-free, fat free, food, healthy, kale, recipe, stew, vegan, vegetarian 54 Comments
It’s all about cozy comfort food right now isn’t it? This dish fits the bill perfectly with earthy mushrooms in a creamy sauce, richly spiced with paprika. It’s a doddle to make, on the table in 30 minutes or less … Continue reading
Posted in Mains, vegan, Vegetarian Tagged dairy free, egg-free, food, gluten free, healthy, mushrooms, recipe, vegan, vegetarian 102 Comments
The Daring Cooks – Garlic and Herb Gnocchi in Pepper & Tomato Sauce with Golden Mushrooms
Todd, who is The Daring Kitchen’s AWESOME webmaster and an amazing cook, is our September Daring Cooks’ host! Todd challenged us to make light and fluffy potato Gnocchi and encouraged us to flavor the lil pillows of goodness and go … Continue reading
Posted in Daring Cooks, Gluten-free, Mains, vegan, Vegetarian Tagged dairy free, egg-free, food, gluten free, healthy, recipe, vegan, vegetarian 45 Comments