Category Archives: Egg-free

Happy Pancake Day!

Posted on March 4, 2014 by Poppy

Last week I embarked on my first ever 7 day green smoothie challenge from Vedged Out. Today, the scales tell me I have lost 3lb which isn’t bad after a week of good, tasty food and in fact more allowance … Continue reading →

Posted in Animals, breakfast, Egg-free, pancakes, vegan, Vegetarian | Tagged baking, breakfast, dairy free, dessert, egg-free, food, pancake day, Pancakes, recipe, vegan, vegetarian | 33 Comments

Vegan Cheesy Bean Quesadillas

Posted on January 26, 2014 by Poppy

Like most people, I don’t always have time or energy to cook an extensive gourmet meal in the evenings but I still want a balanced, healthy meal with fresh ingredients that tastes great and nourishes my body. Mexican food seems … Continue reading →

Posted in Egg-free, Mains, vegan, Vegetarian | Tagged dairy free, egg-free, food, healthy, Mexican, mexican food, recipe, vegan, vegetarian | 41 Comments

Lentil and Giant Couscous Stew with Fat Free Stuffing Dumplings

Posted on January 15, 2014 by Poppy

This recipe was inspired by Annie at An Unrefined Vegan’s November Virtual Vegan Potluck Stoup dish. I made a version with a hint of spice, chunks of broccoli and addictive sage and onion stuffing dumplings made with just three ingredients … Continue reading →

Posted in Egg-free, Mains, soup, vegan, Vegetarian | Tagged dairy free, egg-free, food, healthy, recipe, soup, stew, vegan, vegetarian, winter | 45 Comments

World Vegan Day Vegan Mozzarella Pizza!

Posted on November 1, 2013 by Poppy

Today, World Vegan Day marks the beginning of World Vegan Month! Go check out the World Vegan Month website, run by the Vegan Society for an abundance of information, event locations and even discounts! “The [vegan] month starts with World … Continue reading →

Posted in Animals, Bread, Egg-free, Mains, vegan, Vegetarian | Tagged baking, dairy free, egg-free, pizza, vegan, vegetarian, World Vegan Day, World Vegan Month | 37 Comments

Happy Halloween! Pumpkin Chocolate Chip Muffins

Posted on October 31, 2013 by Poppy

Pumpkin Chocolate Chip Muffins Happy Halloween!! I’m still working through my box full of pumpkin and squash living in my bedroom cupboard. I’m loving trying pumpkin in ways never known to me before. Sweet squash is relatively new to me. … Continue reading →

Posted in Chocolate, Egg-free, Muffins, vegan, Vegetarian | Tagged baking, breakfast, dairy free, egg-free, Halloween, healthy, muffin, Pumpkin, vegan, vegetarian | 21 Comments

Marzipan Pancakes with Blackberry Syrup

Posted on October 22, 2013 by Poppy

I still have a nice store of blackberries in the freezer that I’m enjoying adding to things all the time. There’s still plenty more on the bushes in the garden, but I think I’ll bypass my greedy urges and leave … Continue reading →

Posted in Desserts, Egg-free, Fruit, pancakes, vegan, Vegetarian | Tagged almond, baking, blackberry, dairy free, dessert, egg-free, Pancakes, vegan, vegetarian | 50 Comments

Kale, Barley and Sausage Stew

Posted on October 17, 2013 by Poppy

As I sit in traffic on the way home these days, tummy rumbling and my concentration drifting into thinking about what to eat for dinner, all I ever dream of is some kind of warm stew or soup with a … Continue reading →

Posted in Egg-free, Mains, vegan, Vegetarian | Tagged autumn, Barley, dairy free, egg-free, fat free, food, healthy, kale, recipe, stew, vegan, vegetarian | 54 Comments

Chai Pear Cake

Posted on October 16, 2013 by Poppy

It’s been an exciting week for me as I began volunteering for a wildlife hospital on Monday. I have learnt so much already and just feel like I belong. The hospital is mainly treating birds and hedgehogs at the moment, … Continue reading →

Posted in Cakes, Egg-free, Fruit, vegan, Vegetarian | Tagged baking, cake, dairy free, dessert, egg-free, food, Pear, recipe, tea, vegan, vegetarian | 66 Comments

Baked Vanilla Cheesecake with Blackberry Syrup

Posted on September 22, 2013 by Poppy

My blackberry foraging adventures plus garden bounty have left me, happily, with a fridge and freezer full of wild berries and I am always trying to discover new ways of using them. I’ve had cheesecake on my ever growing list … Continue reading →

Posted in Cheesecake, Desserts, Egg-free, Fruit, vegan, Vegetarian | Tagged baking, blackberry, cheesecake, dairy free, egg-free, vegan, vegetarian | 111 Comments

Kale Quinoa Stuffed Padron Peppers

Posted on September 11, 2013 by Poppy

Padron peppers are a traditional component of Spanish tapas, fried until blistered, sprinkled with salt and served with cold beer. As much as I love tradition, I don’t drink beer so instead opted to use the emerald peppers as a … Continue reading →