Virtual Vegan *Linky* Potluck Part 32 #vegan #linky

Welcome to the Virtual Vegan *Linky* Potluck!

The wonderful Annie of An Unrefined Vegan, the creator of the twice-annual Virtual Vegan Potluck founded an event to keep alive the spirit of the VVP on a weekly basis. Every other Wednesday there will be a blog hop that runs along the same lines as the VVP: food bloggers contributing delicious vegan, plant-based recipes within the following courses: Beverages, Appetizers, Salads, Breads, Soups/Stews, Main Dishes, Desserts. So I will be joined by Angela of Canned Time to host the Potluck party where you can submit unlimited recipes to either of our blogs through the link at the bottom of this post.  Each Linky runs until the second following Monday morning at 8am US CST to enter and then we will share the most clicked recipe from each course the following Wednesday!

A few updates to the VVLP – we will be running a new Linky now fortnightly with each extending to the Monday before the next Linky. Plus now you can submit as many recipes as your heart desires, so get sharing, connecting and increasing your traffic whilst sharing the vegan love ❤️

The MOST CLICKED from the last VVLP were:

Beverages                                                                                                                               Vegan Hot White Chocolate from Healthy Slow Cooking

 

Appetizers                                                                                                                     Shepherd’s Pie Potato Skins from the Seasonal Veg Head

Breads                                                                                                                                        Akki Rotti – A Karnataka Special Rice Flour Pancake from ãhãram

 

Sides                                                                                                                                        Warm Balsamic Rosemary Cabbage Salad from the taste space

 

Salads                                                                                                                                  Crunchy Carrot Beet Kale Salad from Divine Spice Box

 

Soups/Stews                                                                                                                            Real Chili con Seitan from House Vegan

 

Main Courses                                                                                                                     Chunky Salsa & Lentil Burgers from Divine Spice Box

 

Desserts                                                                                                                                 Deep-Dish Skillet Brownie {GF} from The Baking Fairy

Expensive Mushrooms Under a Brick from Glue & Glitter

 

Watermelon Chips|Nonbu Kozhukattai Rice Cakes|Cajun Tofu with Dirty Quinoa|Blood Orange Creme Brûlée

Grab the button for your blog (and please include a link back to this page)!

What you need to do to join the party:

1. Click on the link at the bottom of this post to enter the party.
2. Enter the requested info: the link to the recipe you are contributing; name of the recipe; blog name; your name and email address; and select an image.
3. Add a link back to the linky party within the text of your blog post that has the recipe in it (i.e., “I submitted this recipe to the Virtual Vegan Linky Potluck.”)
4. You can then submit more recipes if you wish.
5. Share the linky party with your blogging friends via social media or through a post on your own blog.  Add the Virtual Vegan Linky Party button to your blog and please link the button back to that page so that people can find us.

A couple of things to keep in mind:

1. Bloggers submitting recipes need not be vegan, but recipes must be 100% vegan/plant-based.  Recipes containing animal products will be removed from the Potluck. This includes honey.
2. Entry per person, per Linky is unlimited.

Now, let’s get this party started! Happy Potluck!

Powered by Linky Tools

Click here to enter your link and view this Linky Tools list…