This was no ordinary sandwich. A sandwich to remember.
Crunchy, nutrient dense sprouted seeds, crisp lettuce, cool cucumber, peppery radish and sweet tomato encased in a creamy peppered mayonnaise between two slices of bread.
Take 2 slices of your bread of choice (for me today it was a fresh sliced white bakery loaf) and spread with 10g (2 tsp) vegan butter or margarine. Slather one of the slices with 10g (about a tbsp) of your favourite egg free mayonnaise or other dressing or spread and grind over some black pepper.
Pile on 20g (a handful) of mixed sprouted seeds, lettuce leaves, cucumber slices, a thinly sliced radish and slices of a tomato. Top with second slice of bread and devour.
Poppy this look fantastic! I love sprouted seeds and with the radish and cracked pepper looks delicious and so healthy too.
Thank you – it was so good, I had it for lunch again today!! It is so healthy but it is so tasty and enjoyable to eat!
Yum!
Indeed!
Looks so fresh and I’m loving the big ol’ cracked black pepper!
Thanks Annie – I love cracked black pepper in sandwiches!
The photography on this post is fantastic! The sprouts look so fresh, I always try to add them to my sandwiches. So yummy!
Thank you! I just adore the crunch the sprouts give in salads and sandwiches! 🙂
Mmm, these pictures have my mouth watering! 🙂
🙂
I love sprouted seeds, this looks so good! Great pictures too!
Thank you Diana! Sprouted seeds are amazing!
Yum! Just my kind of sandwich 🙂
It was very yum – I made it again today! 🙂
Think it may go in my packed lunch this week too! 🙂
I have to say that’s a good idea Lucy 🙂
A wholesome sandwich! I love those sprouts.
I love them too! 🙂
Looks like a super sandwich! I was just thinking that I need to start using the fresh bread from our bread machine for more than just toast (although this toast tastes pretty dang good right now :P)
Oh definitely, fresh bread is the best!
Thanks Kelly 🙂
Great recipe Poppy… Its quick and easy! Surely gonna try this one…
Thank you Priyanka, it is easy and really yummy I have it at least once a week!
I made your tasty sandwich using home grown radishes! it was so tasty. X
Wow, great that you grow radishes, I haven’t tried growing them before, are they easy to grow?
very easy. Just Google it!
I will thanks! 🙂
Pingback: Meal Plan Monday with Poppy’s Patisserie | Bunny Kitchen | My Plant-Based Family